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Exotic Cuisine from the Far East

Archive for September, 2010


Exotic Cuisine from the Far East

Give your holidays in Dorset a twist by trying some dishes from the Far East. If you have been enjoying your Torquay holidays, you will surely like to drive over to Dorset to enjoy an exotic meal.

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Thai Chicken Noodle Recipe – Sainsbury’s Try Team

Sainsburys Try Team shows you a simple & delicious Thai chicken noodle recipe for you to cook at home. For more cooking tips & ideas visit www.sainsburys.co.uk or visit our channel http

Source: YouTube

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Top 10 Best Home Remedies For The Most Common Aches, Pains & Health Concerns

When you first feel the signs of a migraine attack coming along, do you immediately pop the pills that your doctor prescribed? If you have the common headaches, muscle or joint pains, do you ‘prescribe’ a medication for yourself and look for an over-the-counter pain killer?

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Cooking the best Thai Green Curry

Thai Green Curry features chunks of tender chicken simmered in a homemade green curry sauce along with healthy vegetables. What makes this recipe so different is that you make the Green Curry paste yourself. The result is a gourmet-style Thai green curry that is very aromatic and beautiful to serve. The key to good green curry is in not only using the right ingredients, but knowing when to add them.

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Learning to cook Thai Green Curry in Chaing Mai Thailand

Cooking Thai Green Curry is simple once you see how it is done. In the 2 online videos you will be taught by Chef Chanrat Karatna, nickname Air, and his staff not only how to cook Thai Green Curry but about the ingredients at his cooking school Air’s Thai Culinary Kitchen in Chiang Mai Thailand. Copy the recipe below then watch the Thai Green Curry with Chicken video. Thai Green Curry Recipe * 150 g. sliced chicken breast * 2 tbsp cooking oil (Soya Bean) * 1-2 tbsp Thai green curry paste (This is what makes it spicy) * ½ cup coconut cream * 1 cup coconut milk * 1 cup pea eggplant (eggplant cubed into small pieces will do) * 5 kaffir leaves stem removed and torn * 2 tbsp Thai fish sauce * 1 tsp sugar * Handful sweet basil leaves * 1-2 long red chilies diagonally sliced (red bell pepper will do) Heat the oil in a sauce pan over medium heat and add Thai green curry paste, stir regularly to prevent the paste from burning. Add coconut cream, chicken and cook until fragrant. Bring to a low boil then add eggplant, kaffir lime leaves, fish sauce, sugar then coconut milk. Simmer until chicken is cooked then turn remove from stove and transfer into serving bowl. Garnish with sweet basil leaves.

Source: YouTube

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[Thaifoodmaster] Thai Green Chicken Curry – How to Make Authentic Version Recipe

Episode 3 – In this video you will learn how to prepare an authentic Thai green chicken curry. (แกงเขียวหวานไก่ Gaeng khiao Waan Gai)Thai green curry is one of the popular ambassadors of Thai food in overseas restaurants. As such the dish has suffered modifications and abuses. This video demonstrates the authentic method of creating a flavorful curry dish from scratch. You can use a commercial curry paste if you can’t find the time or the ingredients to make your own. However, the homemade version will be more fragrant and flavorful.Traditionally curry pastes are being made by pureeing all the ingredients using a pestle and mortar, starting with the hardest ingredient to the softer. The paste should be as fine as possible, eliminating all the textures of the raw ingredients preserving only their flavors. The end product should have a combined, full and rounded aroma.Green curry is also popular with fish dumplings and coconut sprouts instead of chicken, and is often served with white rice, white rice vermicelli noodles and boiled salted duck eggs.

Source: YouTube

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Exciting Facts About Thai Dishes

Those who not at all tried the Thai recipes think that these preparations are similar to other Asian recipes. Though, Thai recipes are a mlange of Chinese as well as flavors from East India, but Thai preparations have their own flavor that makes them different from other cuisines. Thai food consists of four regional styles of cooking and is recognized for it's sensible flavors, novel spices and herbs, and fantastic aromas.

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Kata, Phuket Food Trip

Are you looking for the best gastronomical experience in Kata, Phuket? The island is not only noted for its beautiful beaches that are venues to exciting water sports such as surfing, scuba diving and snorkeling as it is also noted for its offering of great Thai dishes. Phuket in general and Kata Beach in particular offer a great variety of restaurants and food stalls that serve the best in local cuisine. When in Kata, why not try out the most popular Thai food?

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VEGETABLES IN RED CURRY Recipe – Thai Recipes Online

www.nestle.in PREPARATION TIME : 15 minutes COOKING TIME : 15 minutes SERVES : 4

Source: YouTube

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Koh Samui, Thailand

Koh Samui is still one of Thailand's best Islands in the south.

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